Cooking with Rostam and His Mom Najmieh Batmanglij
Rostam Batmanglij gained fame as part of Vampire Weekend, but as his ‘Half-Light’ solo album illustrates, he has plenty to say on his own. A son of Iranian immigrants, he met his VW buds while studying at NYC’s Columbia University. We thought it would be fun to explain a part of his life fans seldom see, so Vevo’s Kim Taylor Bennett connected with him and his mom Najmieh, an award-winning cookbook author, for a little cooking lesson. In the mood for green salmon and kuku? Learn about Rostam's music and his chef skills.


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In the midst of the political turmoil taking place in the United States right now, one local Iranian group has kicked off...

Northwest Asian Weekly

Chefs without Borders

In the midst of the political turmoil taking place in the United States right now, one local Iranian group has kicked off...